L'Alcyone Restaurant at Honfleur
The Alcyone, the ship of Équipe Cousteau, is moored in the Bassin Saint-Pierre, where it awaits its next mission. This is an opportunity to discover this ship not quite like the others and whose captain is from Caen.
Located in the city center with a view of the port, our restaurant offers traditional Norman cuisine.
In a dynamic and typical setting, you will be surprised by our dishes made with local products. Our plates are generous and gourmet!
Come and savor our dishes in a dynamic, warm and family atmosphere.
atmosphere and good food a few steps from the Vieux Bassin of Honfleur
Our menus
Cooking made on site, no use of prepared meals, purchases from SMEs or craftsmen, products acquired mostly fresh.
On the menu, dishes for all tastes and all budgets with a strong predilection for products from a revisited Auger region.
The whole regularly embellished with themed evenings where good humor is always at the rendezvous. A nice, original and affordable cuisine. Note that the restaurant menu only concerns consumption on site.
Discover our different offers adapted to your needs!
Our guest house in Honfleur
La Villa des Souhaits
Villa dating from 1830, which we have completely restored to make 4 apartments of around 35 m², with breathtaking views of the Pont de Normandie.
The old town and the city center of Honfleur, a stone's throw from the Vieux Bassin of St Catherine's Church.
The fact that we are already the owner of the "Alcyone" restaurant adjoining the villa, assures you of a VIP catering service in your room or in the restaurant if you wish.
Escape, rest...
Services
Baby chair
Child color books
WC for handicaps
Handicap access
Contact
For all reservations, please contact us directly
by phone at +33 2 31 89 56 85
or visit us at
the following address: 8, place de la Porte de Rouen - 14600 Honfleur
Maître restaurateur from 2013 to 2017
The title is awarded by the state. Restaurateurs de France are committed and assure you: voluntary commitment, quality charter, impartial audit and customer follow-up.